Break away from plain oats with this delectable recipe for raspberry oatmeal! Raspberries are mixed into the oatmeal, and are also made into a juicy sweet topping for the oats. A touch of lemon zest adds a subtle flavor that complements the tanginess of the raspberries.
You can use any type of milk you prefer, including non-dairy milk. If you prefer, you can use water instead, or, 1 cup water and 1 cup milk.
If using frozen raspberries, you will need to partially thaw them first before starting the recipe. Place the frozen berries in a microwave-safe bowl and microwave on high for 1 minute. Stir, and microwave for an additional 30 seconds and stir again. Then, proceed with the recipe as written.
The nutrition information below was calculated using 2% milk. The nutrition counts of your dish will vary based on the brand and exact amounts of ingredients used. This nutrition information is an estimate only, provided by an online nutrition calculator, and should not be considered a substitute for professional medical, health, or nutritional advice. See our full disclosure policy.